Bibimbap

One of Korea's national food dishes is bibimbap (비빔밥), a bowl of rice layered with vegetables and a spoonful of spicy red pepper sauce on top. (bim, 빔 = spicy,  밥 = rice).

It is a nice mixture and can be a healthy meal.

Usually eaten in a lunch restaurant for about $5, here are a few pics of a "take-out" version of bibimbap, bought at a local supermarket.

You need to microwave the rice for two (2) minutes to reheat it:

The vegetables don't need cooking, though they may need a bit of dicing with scissors

And then everything gets mixed together.  Often a fried egg is planed on top, but I didn't do that as I have been eating hard-boiled eggs in my salads.

Delicious!