Step 1: Getting the mini-grill ready
(The hell with lighter fluid; get the blow torch going!)
Step 2: Cooking the burgers
Step 3: Ready to eat!
It was dark by the time we sat down to eat, but fortunately no mosquitoes.
No hamburger buns were available, so we used garlic bread. Quite a treat, especially since I don't have a grill and rarely eat hamburgers. These were much better than you can buy at some fast-food place:)
Friday, 2 August 2013
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