Here are some pictures from a traditional bibimbap restaurant:
The outside: nothing special, except for a guy who parks the cars--valet style--in a rather terrifying manner
The entrance: We had to wait in line as it was busy, then walk past part of the kitchen, and get a plastic bag to put our shoes in (that was a first in Korea), as there are not enough shoe spaces available when the restaurant is full
Finally, the meal: acorn jelly with lettuce (도토리묵), a delicious combination
Vegetables with barley rice: (나물 + 바리밥), obviously healthy, but also tasty
They get mixed with red pepper sauce: (고추 중), a good texture + taste combo
And then there's the spicy pork with vegetables: (제육볶음), hot and tempting
Last, as is often the case, is the soup: salty but good
What a wonderful meal!
The outside: nothing special, except for a guy who parks the cars--valet style--in a rather terrifying manner
The entrance: We had to wait in line as it was busy, then walk past part of the kitchen, and get a plastic bag to put our shoes in (that was a first in Korea), as there are not enough shoe spaces available when the restaurant is full
Finally, the meal: acorn jelly with lettuce (도토리묵), a delicious combination
Vegetables with barley rice: (나물 + 바리밥), obviously healthy, but also tasty
They get mixed with red pepper sauce: (고추 중), a good texture + taste combo
And then there's the spicy pork with vegetables: (제육볶음), hot and tempting
Last, as is often the case, is the soup: salty but good
What a wonderful meal!
Posts
No comments:
Post a Comment